GREEK EASTER

Celebrate Greek Easter with us at Greca, a day for gathering by the river, sharing long tables, and raising a glass to tradition.

Our chefs have curated a special banquet priced at $98 per person, bringing together classic Easter dishes and generous taverna favourites, designed to be enjoyed together.

As part of the celebration, each guest will be welcomed with complimentary kokkina avga (red eggs), a symbol of renewal and new beginnings.

Menus Available: A La Carte | Full Greek | Super Greek | Greek Easter Banquet

Greek Easter Menu $98pp

Kokkina avga: red eggs

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Avgolemono soup on arrival

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Marinated olives

Taramasalata: traditional fish roe dip

Pita psiti: grilled pita

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Gemista: plate of Easter stuffed vegetables

Zucchini gemista; herb and tomato rice

Pork stuffed onions

Dolmades: vine leaves, rice & herbs

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Saganaki cheese, honey, lemon, oregano

Village salad, tomato, cucumber, feta

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Chestnut stuffed lamb shoulder

Horta: boiled greens, seasonal vegetables

Patates fournου: lemon roast potatoes

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Melopita: honeycake, lavendar cream

Koulourakia: Easter biscuits